Technopack specializes in the production of vacuum bags using advanced European barrier films such as PA/PE, PET/PE, and PA/EVOH/PE. These bags are designed for packaging fresh meat, meat products, sausages, cheese, fish and seafood, snacks, and groceries. They meet high standards for extended shelf life and provide durability and protection from external factors.
Our vacuum bags are ideal for use in vacuum packaging with modified atmosphere, allowing the preservation of nutrients and extending the freshness of products. They are available in a wide range of thicknesses from 50 to 220 microns and include clear, colored, or printed packaging, meeting the highest quality standards and fulfilling our clients' packaging needs.